Lentils
A high-protein, high-fiber member of the legume family commonly used in soups, stews, and salads.
Recommendation
Safe to eat
Safe and highly recommended due to high folate content, important for fetal development.
Medical Condition
Select a health condition to see if Lentils is safe to eat
Disclaimer
This information is for educational purposes only and is not intended as a substitute for professional medical advice. Always consult a doctor for medical advice.