Croissants
A buttery, flaky, viennoiserie pastry of Austrian origin, associated mostly with France.
Recommendation
Safe to eat
Generally safe, but be mindful of the fat content.
Medical Condition
Select a health condition to see if Croissants is safe to eat
Disclaimer
This information is for educational purposes only and is not intended as a substitute for professional medical advice. Always consult a doctor for medical advice.